Chinese Food
All Recipes
Dry skin and cold skin
Super chewy dry dough. Just mix it with a bubble. It's super simple and delicious. It can be done in ten minutes if you want to eat cold skin.
Shrimp with oyster skin
Vivi hasn't released the recipe for a long time. Today, I'm in high spirits. I made a skin prawn. Now the skin prawn is too thin. It's not big. Wait for it to be big. Cook it well.
Pulling skin
It's mom's taste as a child. The muscles are smooth.
Steamed shrimps with skin
The original taste is more delicious. Today I bought 50 Jin..
Understanding skin
1. First mix the corn starch, flour and water. 2. Filter twice with a net. 3. Record the disc upside down with a spoon. 2 spoon. Then turn it around until there is a surface Lake in every corner. 4. Steam in a pot for 23 minutes. 5. After coolin... ...
Steamed shrimps with skin
Let's go. Come to my belly. The most original and best to eat
Shrimps sucking on the skin
Skinned shrimps are also called shrimps. As soon as they leave the water tail, liquid will flow out. So they are also called lazy urine shrimps. Their meat is very delicious and elastic. Usually, they are steamed with salt and pepper. Today, the... ...
Prawns. Let's go
It's me who loves prawns. Pipa prawn, Pipa prawn, prawn rake, prawn male camel, lainiao prawn, mantis prawn, Squilla, etc. are found in coastal areas. They are rich in nutrition, high in protein and low in fat and heat. Generally, the way to eat... ...
Dumpling skin roll
A thin layer of oil is applied to the dumpling skin, too little oil will stick to each other, too much dumpling skin will slide when rolling
Boiled shrimps with skin
Today's prawns are very fat. It's recommended to boil or steam them alive. They can taste their unique delicacy.
Shrimp with garlic skin
My friend sent me a few catties of shrimps with skin. I picked out the big ones and steamed them. The small ones have more skin and less meat. I'll fry them with skin.
Dumpling skin (taco skin)
Suddenly think of trying
Shrimp with pepper and salt skin
It's time to eat prawns. In addition to salt water, the most favorite thing is prawns with pepper and salt skin. A dish of prawns and a bottle of wine are perfect.
Steamed shrimps with skin
The first time you use this Corning pot to steam. It's very good. You can see the ripening process of the shrimps. You can also see how much water is added. It's very good.
Marinated shrimps
My favorite food. We Huilai food. It's very delicious with porridge. It's sour and sweet.
